How to cook food that is safe and still deliciousUpdated 8 months ago

Here's the step-by-step:

• Turn on your CPT + insert it into food
• Open the Combustion App
• Where it says “Safeguard this cook with SafeCook” tap “Add” 
• Toggle it on (the toggle will turn red)
• Choose your meat type (the default is “Poultry”)
• Choose the form that best describes your prep (for instance “intact cut” for a steak)
• The app will automatically show you the minimum safe cooking temperature and the required food safety standard*
• Tap “apply”
• This activates SafeCook
• When your food is safe, your app will display a green SafeCook badge
• SafeCook tracks all temps throughout the food - not just the core - ensuring everything is up to code

*USDA-FSIS guidance and FDA Food Code standards combining time and temperature. The complete documentation is nearly 800 pages; if you're interested there’s a link at the bottom of this post.